Best Cheesy Garlic Bread Recipe
This irresistible Cheesy Garlic Bread will completely transform your expectations, making it the only way you’ll ever want to enjoy garlic bread again! It delivers the perfect balance of rich butter, bold garlic, gooey cheese, and a satisfyingly crisp texture—all without feeling too heavy.

Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
8
Ingredients
Original recipe (1X) yields 8 servings
- ½ cup butter, softened
- ¾ cup mayonnaise
- 1 bunch green onions, chopped
- 3 cloves garlic, minced
- 1 ¼ cups Parmesan cheese
- 1 ½ cups shredded Monterey Jack cheese
- 1 (1 pound) loaf French bread, halved lengthwise
Directions
Step 1
Set your oven to 350°F (175°C) and allow it to warm up.
Step 2
Combine butter, mayonnaise, chopped green onions, minced garlic, Parmesan, and Monterey Jack cheese in a large bowl, stirring until thoroughly blended.
Step 3
Slice each half of the French bread into four sections. Evenly coat each piece with the cheese mixture.
Step 4
Bake in the preheated oven for 8 minutes. Turn the broiler to high. Broil until hot and bubbly, about 2 more minutes.
Nutrition Facts (per serving)
- 555
Calories
- 39g
Fat
- 35g
Carbs
- 18g
Protein